Texas Roadhouse Jamaican Cowboy Margarita Recipe
The Texas Roadhouse Jamaican Cowboy Margarita Recipe is even more special. It’s fruity, fun, and has a tropical taste. One sip makes you feel like summer has arrived.
Ingredients
- 1 oz tequila silver is best
- ¾ oz Malibu rum
- ¾ oz peach schnapps
- 2 oz orange juice
- 2 oz pineapple juice
- ½ oz sweet and sour mix
- Ice cubes
- Lime wedge and salt or sugar for the rim optional
Instructions
- Rub lime on the rim of the glass and dip in salt or sugar.
- Fill your shaker with ice.
- Add tequila, Malibu rum, peach schnapps, orange juice, pineapple juice, and sweet and sour mix.
- Shake for about 15 seconds until cold.
- Strain into your glass with ice.
- Garnish with a lime wedge or pineapple slice.
Notes
- Use fresh juice: Fresh juice tastes better.
- Shake well: It mixes and chills the drink.
- Balance the taste: Add lime if it feels too sweet.
- Rim the glass: Salt or sugar changes the flavor.
- Serve cold: This drink tastes best when icy.